Even if we have lost a few restaurants in the last year, it's been a good stretch for new openings in Stavanger. A few spots have landed recently that are genuinely worth your evening and here's what's new, what's good, and what to order. And just a quick reminder: we pay for our own meals here so these are our honest, non-sponsored impressions! Please see text further down if you want to read this in Norwegian! 1. Le Père Brasserie Le Pere is a proper French brasserie that h

I visited Brasilia back in October 2025, just a few weeks after they first opened. At the time, I wasn’t particularly impressed but that may well have been down to them still finding their feet. Recently, I dragged a friend along for a second visit, this time on a late Wednesday afternoon, to see if things had improved. The restaurant is somewhat tucked away in St. Olav and feels a bit deserted from the outside, but once you pass the large Jesus statue, you step into a huge

It’s not every day you stumble across Persian cuisine in this part of town, but that’s exactly what you’ll find at Greener Food on Forus. We stopped by early on a weekday evening, and while there were only a handful of guests in the dining room, the space itself felt more like a venue for large events than a cozy restaurant. The menu offers a solid variety, and we decided to dive into what they describe as Persian classics. Many of the dishes fall into the “stew” category, s

Just a few weeks back, the new Seid Grill & Cocktailbar opened at the very top of Stavanger’s new “skyscraper” K8. Located on the 16th...

POLKA Grill & Spiseri is a recent addition to the Stavanger restaurant scene, and it is situated above Fish & Cow and Tango in...