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Foodies sharing food & dining experiences in Stavanger in Norway!
EatingOutInStavanger
Your foodie guide to Stavanger restaurants
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Balkan Bakeri: bakery with a broad selection!
There are plenty of bakeries in the Stavanger/Sandnes area these days, but the scene is largely dominated by the big players (you know...Kanelsnurren, Sirkus Renaa, Vaaland Dampbakeri, etc.). That’s why it’s always refreshing when a newcomer shows up and does things a little differently. One such place is Balkan bakeri , located in Sandnes (Langgata 39). I stopped by on a rainy November day. The bakery itself is quite small, with just a few stools, so the concept clearly lean

Gard Karlsen
Jan 72 min read


Favourite food moments in Stavanger 2025
We’ve truly indulged in some fantastic restaurant experiences in Stavanger over the past year – everything from no-frills burger joints to refined fine dining. Here are some of the dishes that really stuck with us in 2025. The list is in no particular order; it’s simply a collection of plates we keep reminiscing about. Langoustine at Hermetikken Pretty much everything coming out of the kitchen at Hermetikken is a joy, but the langoustine served in an intense, deeply flavored

Gard Karlsen
Dec 27, 20252 min read


Sirkus Renaa: my go to café
We started going to Sirkus Renaa right after they opened in 2011. Back then, it was called Renaa Xpress, and it was a cautious start to...

Gard Karlsen
Sep 24, 20252 min read


Lots to choose from at Kanelsnurren
We stop by the bakery Kanelsnurren quite often as they have quite a range of products that we enjoy. Kanelsnurren started out like a...

Gard Karlsen
Aug 23, 20252 min read


Fugazzetta at Molinå Bakery
Molinå Bakery opened back in 2022 and the concept is bakery meets café. The focus is on milling their own flour and making...

Gard Karlsen
Jul 30, 20252 min read


Molinå - new bakery and eatery
There is a new bakery in town – this time it is Molinå in Verksgata in downtown Stavanger! This is more than just a bakery as it seems...

Gard Karlsen
Oct 5, 20221 min read
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